HEAL 403: PUBLIC HEALTH NUTRITION
Fall 2024 · Section 001 · CRN 16890
This course explores the intersection of nutrition and public health, including the role of nutrition in promoting public and community health and vice versa. The course incorporates a socioecological framework to understand multiple levels of influence on dietary intake, food choices, and nutrition-related public health problems. Topics include dietary assessment, food insecurity, nutrition disparities, and nutrition policy. Recommended Prerequisite(s): HEAL 222
- Credits
- 3
- Instructors
- Cassandra Diep